Browse Our Menu Japanese Lunch Special South East Asian Lunch Hibachi Lunch Soup Salad Sushi Appetizers Kitchen Appetizer Sushi or Sashimi A La Carte Shogun Signature Vegetable Roll Fresh Fish Roll Cooked Roll Sushi Entree Hibachi Menu Chef Special Entree South East Asian Signature Dish Rice and Noodle Kid s Menu Dessert / Beverage Beers and Cocktails Kitchen Appetizer[+] Edamame 6.50 Steamed Japanese soybean pods, lightly salted Spicy Edamame 7.50 Garlic, butter,chili Shui Mai (6 pcs) 8.50 Japanese style shrimp dumpling (Steamed or Fired) Rock Shrimp Tempura 11.95 Bite size pieces of rock shrimp, lightly flash fried, finished by tossing in a spicy aioli Spring Rolls 7.50 4 vegetarian egg rolls, wrapped in rice paper and lightly flash fried Cheese Steak Egg Roll 12.95 American cheese, beef & onions Szechuan Dumplings (6) 9.95 Lightly steamed dumplings filled with a pork and shrimp combination. Topped with Chinese chili oil and crushed peanut Thai Lettuce Wraps 10.95 Wok seared Thai basil diced chicken & vegetables with hoisin Sauce Chicken Satay 10.95 4 pcs marinated chicken skewer with peanut dip & picked cucumber Crispy Calamari 13.95 Tossed in a seven spice batter, flash fried, served with a side of our home made mango salsa Pork or Vegetable Gyoza (6) 8.50 Lightly pan seared to golden perfection, served with a basil soy vinegar sauce Age Tofu 7.25 Batter fried Japanese tofu with tempura sauce Tempura App (Vegetable, Chicken or Shrimp) 11.95 Batter fried & tempura sauce Crab Rangoon 7.50 Crabmeat celery onion and cream cheese wrap in wonton sheet serve with sweet & sour sauce Takoyaki Balls (6 pcs) 12.95 Breaded octopus season w. takoyaki sauce and bonito
13.95